Food safaris

Annette’s Food Safaris have become a ‘must do’ for both tourists visiting the Lake District, and resident Cumbrian food connoisseurs wishing to know more about local artisan food producers. A one day Food Safari offers behind-the-scenes extravaganza of Cumbria’s best artisan food. You get to meet the producers and see how they craft their produce. In addition you will get the opportunity to sample and enjoy some the finest local food the Lake District has to offer. No two safaris are exactly alike – each one created to suit the particular interests of safari guests. Throughout the day you will be chauffer-driven around the stunning Cumbrian countryside. The day includes a sumptuous lunch at a location rarely open to the public, and a unique chance to sample the delights of some of the UK’s finest produce. See how our local farmers rear their animals and harvest their produce. Discover how local artisans produce traditional cheeses, butter, ham and sausages. Find out how organic wheat is ground into flour before it’s baked into bread and cakes, or taste rich, handcrafted chocolates. Many producers open exclusively for safari guests and are not open to the public, tour days run from 9:30am to 5:30pm, but these times are flexible.

All tours are £120 per person for a full day exclusively chauffeured, visiting three or four food producers, tasting as you go, all refreshments, including a three course lunch with wine at a private estate. My automatic people carrier has leather upholstery and there’s a hospitality basket for your convenience.Please choose the date you would like to take a Cumbria on A Plate tour and ring me on 01900 881 356. To book call 01900 881356annette@cumbriaonaplate.co.uk Dates for winter 2008